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Meatball Duet

Braised in roasted garlic tomato sauce and fresh parmesan.

$11

Blue Crab Brisque

Texas Lager, Roasted Garlic, Hominy Hushpuppy.

$9

Dairymaid's Cheese Board

Local and imported cheeses, seasonal preserves, sliced granny smith apples, texas honey and crusty sourdough. (Gf minus sourdough)

$15

Add cured meats from our daily selections (each) , Rosemary Ham, Spicy Capicola, Genoa Salami, Prosciutto $3

Veggie Fritto Misto

Lightly Breaded & Fried Artichokes, Herb Roasted Mushrooms, Eggplant and Zucchini. Served with Marinara and Ranch.

$9

Crispy Pork Belly

Sweet Corn Risotto, Dr. Pepper BBQ sauce and Texas Jalapeño Relish

$11

Baked Texas Goat Cheese & Marinara

Roasted Garlic Tomato Sauce, Soft Garlic, EVO, and Drunken Garlic Bread.

$12

Crispy Pork Belly

Sweet Corn Risotto, Dr. Pepper BBQ and Texas Jalapeno Relish.

$11

Saffron Arancini

Fried Risotto Balls, Mozzarella, Orange & Thyme Vinaigrette

$11

Slimmered Mussels

Hill Country White Wine, Parsley Pesto, Butter and Grilled Bread. (GF - Minus Bread)

$14

Truffled Parmesan Fries

Hand-Cut, Fresh Herbs, and Raw Garlic

$9

Roasted Mushroom Fondue

Organic Spinach, Nutmeg Scented Taleggio Cheese, Grilled Flatbread and White Truffle Oil.

$13

Tipsy Calamari

Beer Battered Calamari and Jalapeno Rounds. Served with Marinara and Ranch

$9

Shrimp & Polenta

Grilled Shrimp, Creamy Polenta, EVOO, Fresh Arugula and Roasted Garlic Tomato Sauce.

$13

Chick Pea Dip

Red Bell Pepper, Cucumber, Peperoncini, Paprika, Grilled Flatbread

$9

Buttermilk Calamari, or Crispy Chickpea Cake. $4

Add Grilled Yard Bird (Air-Chilled, Hormone/Antibiotic-Free) , or TX Grilled Gulf Shrimp $5

Add Grilled Salmon $6 - $0

Height's House Salad

Organic Greens, Fresh Herbs, Little Tomatoes, Cucumber, Extra Virgin Oil, Sea Salt and Lemon.

$8

D-B-G & Greens

Crispy Duck Leg, Dr. Pepper Beets, Goat Cheese, Organic Arugula, Pickled Fennel and Balsamic Vinaigrette.

$12

Crisp's Classic Pizzeria Cobb

Chopped Romaine, Cucumber, Black Olive, Artichoke Heart, Mozzarella, Salami, Tomato, Pepperoncini, and Basil Balsamic Vinaigrette.

$11

Romaine Salad "Caesar Style"

Parmesan CRISP, Olive Crouton, White Anchovy, and Lemon.

$10

Organic Orchard

Organic Greens, Gorgonzola, Green Apple, Candied Pecan and Sweet Peach Vinaigrette

$11

Mama's Lasagna

Herbed Ricotta, Sweet Peppers, House Sausage and Italian Cheeses

$17

Chicken D' Angelo

Twice breaded Chicken breast baked in Roasted Garlic Marinara and Provolone Cheese, Served with Spaghetti Alfredo

$18

Pasta Bianco

Asparagus, Zucchini, F resh Spinach, LittleTomatoes, Braised Mushrooms, Fresh Parmesan, Roasted Garlic, EVOO, Garlic and Angel Hair Pasta

$14

Add Grilled Yard Bird (Air-Chilled, Hormone/Antibiotic-Free) $5

Add Grilled Gulf Shrimp $5

Add Grilled Salmon $6

Parmesan Meatballs XL

Braised in Roasted Garlic Tomato Sauce with Spaghetti, Aged Provolone and Fresh Basil

$17

Beer Can Chicken

Lone Star Beer, Parmesan Fries, Rosemary and Herbed Honey Butter

$18

Melting Beef Short Ribs

Soft Polenta, Wilted Spinach, Braised Mushrooms, Pickled Parsley and Red Wine Braising Liquids

$25

Grilled Salmon West Coast Cioppino Style

Gulf Shrimp, Mussels and Calamari Stewed in Roasted Garlic Tomato Sauce with Grilled Sourdough. (GF - Minus Sourdough)

$25

"Nuggs"

All natural chicken breast.

$7

10" Cheese Pizza

Not served with apples & raisins.

$7

Add Pepperoni $0.75

Grilled "Real Cheese"

Not Processed

$7

Simply Mac & Cheese

$7

Natural P.B. & J

$6

Just Spaghetti & Red Sauce

No green stuff.

$7

Grilled Chicken Breast (Air-Chilled, Hormone/Antibiotic-Free)

$7

Chicken Saltimbocca

Grilled Yard Bird (Air-Chilled, Hormone/Antibiotic-Free), Balsamic Onion, Mozzarella, Prosciutto, Basil/Sage Mayo on Ciabatta

$12

Crispy Chick Pea Cake

Avocado, Fresh Tomatoes, Sprouts, Cucumber, Minted-Pepperoncini Yogurt on Ciabatta

$11

Lito's Gyro

Grilled Lamb Meatballs, Feta, Basil, Shaved Onion, Roma Tomato, and Minted Dill Greek Yogurt on Grilled Flatbread

$13

Crisp's 1/2 Pound Burger

Fresh Angus Beef, Balsamic Onion, Fresh Tomatoes, Basil, Aged Provolone, and Sage Mayo on Challah Bun.

$13

Add Prosciutto, Cage Free Egg or Avocado $2

Drunken Meatball Sandwich

Braised in Roasted GarlicTomato Sauce, Aged Provolone, Fresh Mozzarella on Drunken Garlic Bread

$13

Simply Grilled Salmon

Roasted Mushroom Quinoa, Grilled Asparagus, Arugula, Herbed Lemon Vinaigrette, and Parsley Pesto. (GF)

$23

Vegetarian "Gyro" Plate

Chickpea Fritters, Tomato & Cucumber "Salad", Minted-Dill Greek Yogurt and Grilled Flatbread or Romaine Lettuce Cups.

$12

Grilled Spiedini

Zucchini, Herbed Mushrooms, Farro "Risotto", Feta Cheese and Basil Balsamic Vinaigrette.

Served with Grilled Yard Bird (Air-Chilled, Hormone/Antibiotic-Free) $17

Served with Grilled Salmon $19

Earl & Marie's Classic Margherita

Fresh Tomatoes, Fresh Mozzarella, Extra Virgin Olive Oil, Aged Cheeses and Basil.

$15

The Truffle Shuffle

Roasted Prosciutto, Arugula, Shaved Parmesan, Truffle Oil, and Parmesan Cream.

$18

Shady Acres

Herb Roasted Mushroom, Sun-Dried Tomato, Roasted Red Pepper, Balsamic Onion, Goat Cheese, Arugula and Castos Red Sauce.

$16

Cluck You BBQ

Beer Can Chicken, Smoked Gouda, Candied Jalapeños, Grilled Red Onion, and Dr. Pepper BBQ Sauce.

$17

Get 'Em To The Greek #2

Lamb Meatballs, Feta, Pepperoncini, Fresh Tomatoes, Black Olives, Shaved Red Onions and Parsley Pesto

$17

Add Chicken or Prosciutto $3

Taleggio Florentine

Taleggio Cheese, Creamy Spinach, Marinated Artichoke, Crispy Onion and Truffle Oil.

$16

Add Chicken or Prosciutto $3

San Fran's North Beach

Pepperoni, Rosemary Ham, House Made Fennel Seed Sausage with Chili Flake, Sicilian Olive, Little Tomatoes, and Castos Red Sauce.

$18

Toscano

Herb Roasted Mushroom, Balsamic Onion, Salami, Gorgonzola, Sage, and Castos Red Sauce.

$18

The Caliano

Grilled Chicken, Avocado, Bacon, Smoked Gouda, Red Onion and Parsley Pesto

$18

Death By Brownie

Dark Chocolate, Red Wine Chocolate Fudge, and Vanilla Haagen-Dazs.

$8

Seasonal Fruit Crisp

Granola Crust, Grated Nutmeg and Vanilla Haagen-Dazs

$8

Crisp Seasonal Cheese Cake

Chefs Choice

$8

Espresso

Single $3

Double $4

Caffe Macchiato

Espresso stained with frothed milk

$3.50

Caffe Cappuccino

$4

Acqua Panna

Tuscany Still Natural Water

$3

San Pellergrino

Sparkling Mineral Water

$4

Cup O Joe

Regular or Decaf

$2.50

#7 Real Ale – Fireman’s 4 (Blonde Ale)

5.2% - 60 IBU

$6 per pint glass

#8 Spaten – Franziskaner (Weissbier)

5.0% - 12 IBU

$6.50 per pint glass

#14 Eureka Heights - Buckle Bunny (Cream Ale)

4.5% - 15 IBU

$6 per pint glass

#17 Ommegang – Hennepin (Farmhouse Saison)

7.7% - 24 IBU

$6 per snifter

#18 Brasserie Lefebvre – Blanche de Bruxelles (Witbier)

4.5% - 12 IBU

$7 per pint glass

#5 Austin Eastciders – Blood Orange (Cider)

5%

$7 per pint glass

#11 Victory – Sour Monkey (American Wild Ale)

9.5% - 25 IBU

$6 per snifter

#19 Dogfish Head – Sea Quench (Sour Ale w/Black Lime and Sea Salt)

4.9% - 10 IBU

$6 per snifter

#23 Founder's - Nitro Rubaeus (Raspberry Ale)

5.7% - 15 IBU

$7 per pint glass

#6 Under the Radar - Crisp Frequency (DOH IPA exclusive to Crisp)

7.1%ABV - 80 IBU

$6 per pint glass

#9 Lone Pint - Yellow Rose (IPA)

6.8% - 62 IBU

$4 per pint glass

#10 Platypus- Freckled Dingo (Pale Ale)

5.5% - 35 IBU

$6 per pint glass

#15 Spindletap – 5% Tint (Session NEIPA)

5% - 70 IBU

$6.50 per pint glass

#20 BRASH Brewing Co. - Pussy Wagon (Imperial IPA)

8% - 115 IBU

$7 per pint glass

#22 Saloon Door – Tasty AF (Peanut Butter & Chocolate Milk Stout – NITRO)

6% - 25 IBU

$7 per pint glass

#24 (512) Brewing - Pecan Porter (NITRO)

6.8% - 30 IBU

$6 per pint glass

Karbach - Crawford Bock (Bock)

4.5% - 15 IBU

$6 per pint glass

#13 Holler - ESB (Extra Special Bitter)

5.1% - 35 IBU

$6 per pint glass

#21 Brouwerij Van Steenberge - Gulden Draak (Dark Brown Triple Ale)

10.5%

$8 per snifter

#1, #2, #3, #4 Rotating Craft Selections

#16 Saint Arnold Brewing Co.

Villa Antinori Bianco

White Blend – Toscana - Italy

$32

Pighin

Pinot Grigio – Friuli - Italy

$40

La Mercy-Dieu

Sancerre - Loire Valley - France

$49

Verdillac

Semillon/Sauvignon Blanc – Bordeaux - France

$28

Chateau la Rose du Pin Blanc

Semillon –Bordeaux -France

$34

Pierre Sparr

Gewürztraminer – Alsace - France

$44

Kentia

Albariño - Rías Baixas - Spain

$38

Novellum

Chardonnay - Languedoc-Roussillion, France

$36

Madame Veuve Point

Chardonnay - Bourgogne - France

$39

Gunderloch

Riesling Kabinett – Germany

$40

Henri Bourgeois

Rosé de Pinot Noir – Loire - France

$36

Minuty

Cotes de Provence Rosé – Provence - France

$42

Col de’ Salic

Prosecco - Italy

$30

Mionetto

Prosecco – Veneto, Italy

$40

Charles LaFitte Brut Prestige ‘Vin de Sable’

Sparkling

$40

Piper Heidsieck

Brut – Champagne - France

$70

G.H. Mumm

Brut Cordon Rouge Champagne - France

$75

Perrier - Jouet

Grand Brut Champagne - France

$96

Veuve Clicquot Brut Yellow Label

Champagne - France

$95

Casteller Brut

Cava - Spain

$35

Etoile Domaine Chandon

Sparkling Rose – CA

$68

2011 Frédéric Magnien, Burgundy, Pinot Noir

Nice earthy nose with delicate notes of cranberry, sour cherries and violets on the palate. Medium finish at the end.

$54

2008 Château de Pez, St. Estèphe, Merlot Bordeaux Blend

Dark berry and earthy aromas of cassis, and truffle. Rich round wine that end with mouth full of chocolate covered cassis.

$105

2011 Tridente, Tempranillo, Spain

Lovely rustic aroma of plum, chocolate and espresso, balsamic, and incense. Sweet blueberry and blackberry fruit with balsamic and a touch of incense.

$40

2015 Gil Family Estates Bodegas Ateca 'Honoro Vera', Garnacha, Calatayud, Spain

Aromatic richness with bright blueberry and mineral notes leading to a savory spicy finish.

$30

2011 Ca' Marcanda 'Promis', Italy, Super Tuscan

A beautiful well balanced wine. Dark ruby color, tart berry, cedar palate. Medium-plus finish.

$88

2008 Fuglini, Brunello di Montalcino, Italy

100% Sangiovese Grosso. Bursting at the seams with plum and cherry fruit sustained by firm, full structure and polished tannins.

$125

2012 Fontana Fredda, Dolcetto d'Alba, Piedmont, Italy

A clear, ruby-red wine with violet highlights. Its vinous bouquet is fruity, very intense and rather attractive and persistent.

$32

2011 Delas Côtes du Rhône, France, Syrah, Grenache

This wine has great fruit, sweet raspberry and black cherry nose with some herbs, licorice, and pepper. Medium to full body with long finish.

$38

2010 Haut Des Terres Blanches, Châteauneuf du Pape, France

A Southern Rhône red blend with crisp and sharp floral and dark berry nose. Intense full red color, with blueberries and spicy notes.

$90

2008 Château la Nerthe, Châteauneuf du Pape, France

Nice red color with bright strawberry, cherry aromas and flavors. of rich soil Grenache noir, Mourvedre, Syrah, Cinsault and Divers. Enjoy this spectacular blend.

$98

2009 Ormanni, Chianti Classico, Italy

A bright and stylish verA bright and stylish version of an Old World Classic, this Chianti has rich, soft tannins and a rustic flavor that pairs great with pizza and pasta.sion of an Old World Classic, this Chianti has rich, soft tannins and a rustic flavor that pairs great with pizza and pasta.

$36

2008 Prunotto, Barolo, Piedmonte, Italy

Complex aromas of violets and berry fruit, full and velvety in flavor and very balanced. Ideal match for meat and game dishes and for cheese.

$92

2010 Château Coutet, St. Emillion Grand Cru, Bordeaux Blend

Rich and deep flavors, lifted by savory truffle and brightened by mid freshness

$70

2009 L'Ecuyer, Pomerol, Bordeaux Blend

Deep, silky, complex and good minerality, Very nice dark fruit with some notes of evolution, great example of a (Right Bank) Bordeaux.

$85

2012 La Magia Rosso di Montalcino, Sangiovese, Italy

Plum, blackberry, fig, vanilla, light toasty oak, medium tannin extremely food friendly.

$55

2011 Bodegas Muriel Gran Reserva, Rioja, Spain

On the palate the wine is perfectly assembled, full of velvet silkiness. A classic Rioja that is only produced in superior vintages.

$44

2011 Vino dei Fratelli, Montepulciano d' Abruzzo, Italy

Rich black fruit aromas and flavors that flow seamlessly over the palate

$28

2012 Capezzana, Barco Reale di Carmignano, Italy, Sangiovese

The palate is soft, voluminous, and ample with sweet tannins of medium density in good balance with the acidity. Fruity, sweet, longlasting finish.

$38

2011 Michele Chiarlo 'le Orme', Barbera d'Asti Superiore, Italy

Plum and spices on the nose, powerful acid, very fresh.

$38

2009 Guigal Crozes, Syrah, Hermitage, France

A complex bouquet of black olives, licorice, ground beef, spring flowers and red and black currants soar from the glass of this 100% Syrah that is aged in 3-year-old barrels as well as larger fodres.

$58

2012 Domaine de Colette, Beaujolais Villages, France

Ridiculous ripe, tangy nose of crunchy, grapey cherries and berries, laced with cracked rocks and minerals. Flavorful and athletic in the mouth, zesty red fruit and minerals, along with a little tannin.

$47

2010 Tormaresca 'Trentangeli', Castel del Monte, Puglia, Italy

Soft palate entrance with intense red fruit and spice flavors, well balanced with smooth tannins.

$45

2008 Orma, Super Tuscan, Italy

Hints of grilled herbs, espresso, blackberry jam,mocha and spices emerge from the glass. Plump Black fruit makes for a Velvety finish.

$130

2010 Prunotto, Barberesco, Piedmonte, Italy

Garnet red in color, of good tonal intensity, complex in aroma with notes of red fruit and spices, full and velvety on the palate with a long finish and aftertaste.

$76

Llano

Moscato - Texas

$33

Skyfall

Riesling - Columbia Valley - Washington

$32

A to Z

Pinot Gris - Willamette Valley - OR

$33

Virtu by ‘St. Supery’-

White Blend, Napa Valley - CA

$60

Mason Cellars

Sauvignon Blanc - Napa Valley - CA

$38

Girard

Sauvignon Blanc - Napa Valley - CA

$36

Rosemount

Riesling Blend - South East Australia

$28

Michael David

Chardonnay – Lodi - CA

$38

Educated Guess -

Chardonnay - Napa Valley - CA

$45

Cakebread Cellars

Chardonnay - Napa Valley - CA

$80

Gundlach Bundschu

Gewurztraminer Sonoma - CA

$45

Seghesio

Arneis - Russian River Valley - CA

$42

Illahe

Viognier - Willamette Valley - OR

$39

Quinta de la Rosa

– Porto Tawny

$12

$45

Michele Chiarlo ‘Nivole’ -

Moscato d’Asti

$12

$45

2012 Schug, Sonoma Coast, California, Pinot Noir

A balanced wine with ripe flavors, silky texture ; exhibits flavors of cherries, strawberries and spice. Crisp acidity and a lovely finish.

$55

2009 Twomey, Napa Valley, California, Merlot

Dark ruby color and a nose of fresh, ripe black cherry and blackberry, dark chocolate and alluring smell of roasting coffee.

$68

2012 Three Wine Company, Conta Costa, California, Zinfandel

Full bodied but balanced. Rich fruit and spice but not over the top alcohol.

$38

2012 Armida 'Poizin', Sonoma County, California, Zinfandel

Fruit driven with fresh plum, bing cherry, spicy peppercorn and zinberry. The mouth feel is soft with a and a long vanilla finish.

$52

2014 Alexander Valley, California, Cabernet Sauvignon

Elegant and balanced with rich concentrated flavors of black cherry, plum, cassis, chocolate, and spice.

$44

2011 Silver Oak, Napa Valley, Cabernet Sauvignon

Aromas of jammy fruit, leather, and oak. Nice fruit up front - dark plum, black cherry, and blackberry with a long smooth finish.

$148

2008 Stratton Lummis Riddler, Napa Valley, Red Blend

Hints of bright wild raspberries mix with fresh plums and violets.

$42

2012 Trivento Golden Reserve, Argentina, Malbec

Intense black, jammy fruit like plum and blackberry with sweet spice.

$56

2011 Tranquilo, Texas, Tempranillo

Syrah/Grenach Blend Plum, raspberry, blueberry & underlying sweet spice makes it a dazzling wine to drink & repeat.

$34

2014 Anne Amie, Willamette Valley, Oregon, Pinot Noir

Flavors of black cherry, horehound, chicory coffee, vanilla.

$65

2013 ZD Carneros, California, Pinot Noir

Aromas of Strawberry and raspberry preserves, subtle hints of vanilla give away to a lush, silky palate.

$70

2009 Keenan Reserve, Napa Valley, Merlot

This sumptuous, full-bodied wine Flows across the palate with rich layers of resonant fruit. 93 points Robert M. Parker

$60

2012 Earthquake, Lodi Vineyards, California, Zinfandel

Ripe and zesty with baked berry pie aromas accompanied by a licorice flavor.

$50

2010 Two Hands 'Angels Share', McLaren Vale, Australia, Shiraz

Aromas of vanilla, mocha, blackberry and black pepper, followed by a spice.

$74

2012 Jordan, Alexander Valley, Sonoma, Cabernet Sauvignon

Deep ruby color. Bright Red Fruits with notes of Cherries and Licorice.

$88

2013 Opus One, Oakville, Napa Valley, Cabernet Sauvignon

Aromas of rose petals, cassis, and black cherry, satin texture round tannins, bright acidity with a juicy elegant mouth feel.

$300

2010 Antigal Uno, Mendoza, Argentina, Malbec

Aromas of wild berry and dark plum with a hint of coffee. Berry and plum continue to the palate with smoke and vanilla joining through the persistent finish.

$36

2012 Acacia, Carneros, California, Pinot Noir

Opulent Bing berry, burgundy plum, rose, spice and mineral expression. A silky Finish with fine tannins and bright acidity.

$44

NV Mionetto

Prosecco (187ml) - Italy

$10

NV Mumm

‘Napa Brut Prestige’ (187ml) - CA

$11

Santola

Rose Blend - Portugal

$8

$32

Ruffino Sparkling

Rosé (187ml) - Italy

$9

Clean Slate

Riesling - Mosel - Germany

$8

$32

Banshee

Chardonnay – Sonoma - CA

$11

$44

Bravium

Chardonnay - Russian River - CA

$13

$58

Jordan

Chardonnay- Napa Valley - CA

$15

$70

Benvolio

Pinot Grigio – Friuli - Italy

$9

$36

Indaba

Chenin Blanc - South Africa

$8

$32

Haras de Pirque

Sauvignon Blanc - Chile

$9

$36

Block Nine “Caidens Vineyard”

Pinot - CA

$10

$40

Resplendent

Pinot - Willamette Valley -OR

$14

$65

Drumheller

Merlot - CA

$8

$32

Citra

Montepulciano D’Abruzzo - Italy

$8

$32

Tahuan

Malbec - Mendoza- Argentina

$11

$44

Guenoc

Cabernet Sauvignon – CA

$9

$36

Charles Smith Substance

Cabernet - WA

$11

$44

Reynolds Family Persistence

Napa Valley-CA

$16

$75

Red Schooner by Caymus

Malbec - CA

$13

$58